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- FAQ
Find Our Bread
Contact
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prevailbakehouse

Apple Almond Galettes: available today and tomorro

Apple Almond Galettes: available today and tomorrow until we sell out. Wonderfully light and perfect for a chilly day like today.

Baguettes are so simple so everything needs to be

Baguettes are so simple so everything needs to be just right. Always trying to do better than the day before.

Now available at prevail bakehouse - flour by the

Now available at prevail bakehouse - flour by the bag. We have multiple options available for all your baking needs. Come by and grab a bag today! #prevailbakehouse #flour #baking

Signature Sandwich for today and tomorrow: The Mat

Signature Sandwich for today and tomorrow: The Matador.
Featuring thin sliced roasted beef, horseradish cream, and white cheddar all on our City sourdough. This sandwich will fill your belly and keep your wallet happy. Come see us this weekend and stare down the eye of the bull!

All hands on buns!! The dinner roll production lin

All hands on buns!! The dinner roll production line today has been a good one for teaching the new hires. Erik taught us his rolling technique and we were able to get the rolls and buns in the proofer in record time. #prevailbakehouse

Thanksgiving Pre-order forms now available. Did we

Thanksgiving Pre-order forms now available. Did we mention stuffing? Oh yeah, we’ve got that. Fresh made pies? You bet. Last day for pre-order is Saturday 11/23.

Our pastries sure are tasty on this windy Tuesday

Our pastries sure are tasty on this windy Tuesday morning. Come on by from 8-4.

A Fresh sliced roast beef sandwich on a day like t

A Fresh sliced roast beef sandwich on a day like today was exactly what the doctor ordered. When all else fails, a sandwhich made on our handmade bread can cure any ailment (within reason of course.) come see us between 8-4, as we are open during the week for lunch now!

We packed the house today for lunch. We have seen

We packed the house today for lunch. We have seen the love of the community as we sold out of so many of our bakery and bread items. You all have shown up and we are so grateful. We will be open on Tuesday so come grab some lunch and have a great weekend!

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old world bread

handmade sourdough breads made with organic stone milled flour and baked in our wood fired oven

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Sante Fe, Tennessee

Copyright 2024 Prevail Bakehouse

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