We are now open at our retail location! 307 W 11th Street, Columbia, TN 38401 I have been very busy with the daily operations and I am only just now getting to start updating this website. I’ll be making some changes here and seeing about integrating ordering with on here with the bakery. Thanks for […]
Here is a projected schedule of specials for the year! Week of Type Description 5/1/2023 Rye Caraway Dark rye flour, rye porridge, and toasted caraway seeds 5/8/2023 Seaside Kelp, toasted sesame seeds, and sesame oil. Lots of savory umami 5/15/2023 Superseed Super food seed blend, chia, hemp, and flax 5/22/2023 Olive Oil Brioche Swaps the
2023 Bread Specials Schedule Read More »
April 2nd (Columbia Only), and April 16th. Read the full newsletter Here. https://mailchi.mp/42b911ddc110/finalbakedays
Last Two Bakes Before Market Season Read More »
Check out the full newsletter here: Newsletter 3/19/2022
Bake Day 3/19/2022 Read More »
Hope everyone had a nice Valentine’s Day! The next bake will be coming up on Saturday, 2/19. The Seaside bread is on the menu as a Special! Toasted Sesame and Kelp Sourdough. You can place an order until 2/17 at 8pm. Get your orders in now! You can use the code: readyforspring for 20% off
Thanks so much for your patience! The next bake will be February 5th and then another one on the 19th. Place your orders on the shop page, or send us an email.
First Bake Of 2022! February, 5th Read More »
